ISO 22000, HACCP, Consultants, Webinars, Registrars
Tuesday, March 21, 2006
8.4 Food safety management system verification
Key words for this section are:
- Internal audit
- Evaluation of individual verification results
- Analysis of results of verification activities
The quality management information needs must be defined. This includes:
- information you need to evaluate your quality management system
- information you need to improve your quality management system
Quality management system data must be collected. This includes:
- monitoring and measuring the suitability of you quality management system
- monitoring and measuring the effectiveness of you quality management system
Quality management information must be provided about:
- customers
- suppliers
- your products
- your processes
- Internal audit
- Evaluation of individual verification results
- Analysis of results of verification activities
The quality management information needs must be defined. This includes:
- information you need to evaluate your quality management system
- information you need to improve your quality management system
Quality management system data must be collected. This includes:
- monitoring and measuring the suitability of you quality management system
- monitoring and measuring the effectiveness of you quality management system
Quality management information must be provided about:
- customers
- suppliers
- your products
- your processes
# posted by e-shoq.com @ 6:33 AM 
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# posted by 
: 12:58 AM
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